Because there isn't a problem unless the good doctor doesn't know about rinsing and is speaking from personal experience.Vrede too wrote: ↑Thu Apr 02, 2020 10:29 amI see no problem with washing and am inclined to do so myself. Even just dish soap does mechanical virus removal if not disinfecting like bleach water does. The one caution is to wash gently enough that any virus isn't tossed into the air before it's washed off.
Some produce ripens/spoils faster after washing. Not sure what the answer is to this, perhaps keeping it well bagged and only washing just prior to consumption/cooking.
Then, it looks like just not touching items for 3 days will be sufficient even without washing. I'm not sure how much to extend this time for things that went straight into the frig/freezer, perhaps a lot.
Yeah, don't wash your potatoes unless cooking same day. But you can buy bagged and throw the bag away.
Even the most seemingly innocent contacts have some potential to spread the virus and best practices will always have holes, but when it's easy to eliminate something that I normally did before - I have been and my bald-headed mullet is the better for it - or not. Life is all about perspective.